Research & Publication



Research Publication by Faculty


S.No Name of Faculty / Staff Publication Title Publication Type Published In Level Publisher Published Year Edition
1. Dr Vaskar Sengupta Developing Talent for Indian Hospitality Industry Article Magazine International Food Marketing & Technology 2015 1
2. Dr Vaskar Sengupta Hospitality Education Struggling to Cope with Industry Advancements Article Magazine National Hospitality Biz India 2014  
3. Dr Vaskar Sengupta Hospitality Education- Yearning for Care & Attention Article Magazine National Hospitality Biz India 2013 6
4. Dr Vaskar Sengupta A Global Focus in Hospitality Industry Article Magazine International Food & Hospitality World - New Delhi - Part 1 2014  
5. Dr Vaskar Sengupta Fat Consumption Pattern Among Affluent Families with Special Emphasis on 6-9 Year Old Children, Ghaziabad Area, Uttar Pradesh Research Paper Journal National Indian Journal of Applied Research 2014 Volume 4 / Issue 2
6. Dr Vaskar Sengupta An empirical study on use of ICT in Front Office Operation as a tool to improve service quality and increased revenue generation Research Paper Journal International Arth Prabhand: A Journal of Economics & Management 2012 1
7. Dr Vaskar Sengupta Front Office Operation Book Book Institutional Vikas Publication 2010 1
8. Mr Ajeet Singh public relation and crm: indispensible tools for strengthening global competitivemness in hotels of Delhi and NCT Research Paper Journal National EXCELLENT PUBLISHING HOUSE 2013 VOL -1
9. Mr Ajeet Singh Empirical Study of Hospitality Management Education on Employability or entrepreneurship in education on Employability or Entrepreneurship in Delhi & NCT in Hospitality Research Paper Journal National AIMA Journal for Management and Research 2012 Volume:6 Issue:4/4 of AJMR
10. Mr Ajeet Singh Nutritional aspects of fats and oils- A study on their choice and selection in consumption Behaviour of middle income group of Delhi and NCR. Research Paper Journal National Indian journal of social perspectives (a bi annual journal of ASER) 2013 VOL-6 NO 2
11. Mr Ajeet Singh Changing food habits and cooking styles in metropolitan cities. Research Paper Journal International Asian Science 2014  
12. Mr Ajeet Singh To study the effect of work stress on performance and productivity of hoteliers in hotels of delhi and NCT. Research Paper Journal International INDIAN JOURNAL OF APPLIED RESEARCH 2014 vol 4, issue 2, feb 2014
13. Mr Ajeet Singh RECIPE ON ORANGE SEMOLINA CHANTILLY Article Newspaper National THE GLOBAL TIMES 2011 1
14. Mr Ajeet Singh THE ART OF CAKE MAKING Article Newsletter Institutional AUUP 2011 1
15. Mr Ayan Basak Food and Beverage Service Book Book National Vikas Publishing House 2010 1
16. Mr M. Sharma Front office operation BHC205 Book Book Institutional Vikas Publishing House 2010  
17. Mr M. Sharma FRONT OFFICE OPERATION 205 Book Book Institutional Vikas Publishing House 2010  
18. Mr Maheshwari Verma Food Production and Culinary Art Book Book National Shroff & Shroff publication 2013 Ist edition
19. Mr Maheshwari Verma Research Process in Hospitality and Tourism Book Book National Aman publication 2012 Ist edition
20. Mr Paresh Bali Rural Tourism: - A Tool of Inclusive & Sustainable Growth Research Paper Souvenir International IMT Nagpur 2013  
20. Mr Paresh Bali Rural Tourism: - A Tool of Inclusive & Sustainable Growth Research Paper Souvenir International IMT Nagpur 2013  
21. Mr Paresh Bali Study to Find Out Trends, Opportunities & Challenges for MICE Tourism in India Research Paper Proceedings International Banarasidas chandiwala Institute of hotel managmement 2013  
22. Mr Paresh Bali Need Scope & future of Integrated Model of ICT in Indian Agriculture Sector for Partnering Farmers with Public & Private Organizations Research Paper Journal International   2013 volume 2 issue 11
23. Mr Paresh Bali Management Function & Behavior Book Book National Amity University Press 2013  
24. Mr Paresh Bali Tourism Technology: Need Scope and Future in Indian Tourism Research Paper Souvenir International IIT Delhi 2011  
25. Mr Paresh Bali Diversity & Inclusion Research Paper Book International Reference Press 2012  
26. Mr Paresh Bali Empirical study to find out the effectiveness of full automation of front office operation leading to service quality enhancement in budget hotels Research Paper Proceedings International BCIHMCT 2012  
27. Mr Paresh Bali Environmental Eanagmement Book Book Institutional Amity University 2010  
28. Mr Pranshu Chomplay A STUDY OF RECRUITMENT, SELECTION AND EMPLOYEES RETENTION IN INDIAN HOSPITALITY INDUSTRY, A CASE OF HOTEL FROM DELHI Research Paper Journal International INTERNATIONAL RESEARCH JOURNAL OF HUMANITIES 2014 VOL-2/ISSUE-8/YEAR-4/JUNE/2014
29. Mr Pranshu Chomplay Practices of Yield Management An analytical study - with special reference to Hotel Industry Research Paper Journal National Journal of hospitality APPLICATION and research 2008 VOL-III No. II - Issue [July -2008]
30. Mr Pranshu Chomplay analytical survey of human resource practices in hotel industry of NCR Research Paper Journal National indian journal of social perspective 2013 volume-7 no-2,july 2013
31. Mr Pranshu Chomplay cruise liner Article Newspaper National hindustan 2007  
32. Mr Pranshu Chomplay chef as a career Article Newspaper National hindustan 2005  
33. Mr Pranshu Chomplay processed food Article Newspaper National hammer publication 2002  
34. Mr Pranshu Chomplay tourism development cross country analysis Abstract Souvenir National indian hospitality congress 2008 1
35. Mr Pranshu Chomplay Theory of Cookery Book Book National Aman Publication 2010 2nd revised edition
36. Mr Rajinder Bhatt Analysis of Success rate of Bed & Breakfast in india in CWG 2010 Delhi Research Paper Journal National Directorate of Distance Education 2012 1st Edition
37. Mr Rajinder Bhatt Analysis of Success rate of Bed & Breakfast in india in CWG 2010 Delhi Research Paper Journal National Directorate of Distance Education 2012 1st Edition
38. Mr Rajinder Bhatt Role of E-operations in the changing scenario of Hospitality Business Research Paper Book National BHARTI PUBLICATION, DELHI 2012 FIRST EDITION
39. Mr Satish Khanna wine and more Book Book National shroff publishers 2014 1
40. Mr Satish Khanna Food production and culinary art Book Book National shroff publishers 2013 1
41. Mr Satish Khanna culinary art Book Book National Shroff publishers and distributors pvt ltd 2013 1
42. Ms Garima Parkash Hospitality Service Quality and Customer Delight- New Directions and New Challenges Research Paper Book National Banarsidas chandiwala Institute of Hotel mangement and catering technology 2014  
43. Ms Garima Parkash Making Meals Molecularly Research Paper Journal National Indian journal of social perspectives 2013 volume -7 No.-2
44. Ms Neha Sharma Competency Mapping Research Paper Journal National Indian Journal Of Research 2015 4
45. Ms Neha Sharma E- retail Research Paper Journal National Indian Journal Of social perspective 2013  
46. Ms Neha Sharma Property Management System Article Journal National MSRCHM 2012 1