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Food Technology

Full Time Courses

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  • Noida
    1. Campus
    2. Noida
    3. Institute
    4. Amity Institute of Food Technology
    5. Eligibility
    6. B.Sc-Food Sc. & Nutrition / Nutrition & Dietetics / Home Sc. / Food Tech / Dietetics & Food Services Mgt. / Food Sc. & Quality Control (min 50%) & 10+2 (min 60%)
    7. Duration
    8. 2 years
    9. 1st Year Non Sponsored Semester Fee (Rs. in Lacs)
    10. 0.66
    11. 1st Year Sponsored Semester Fee (Rs. in Lacs)
    12. 0.99
  • |
  • Gwalior
    1. Campus
    2. Gwalior
    3. Institute
    4. Amity School of Engineering and Technology, Gwalior
    5. Eligibility
    6. B.Sc-Food Sc. & Nutrition/Nutrition & Dietetics/Home Sc./Applied Sc. / Food Tech./Dietetics & Food Services Mgt./ Food Sc. & Quality Control/Biotechnology
    7. Duration
    8. 2 years
    9. 1st Year Non Sponsored Semester Fee (Rs. in Lacs)
    10. 0.53
  • |
  • Raipur
    1. Campus
    2. Raipur
    3. Institute
    4. Amity School of Engineering & Technology, Raipur
    5. Eligibility
    6. B.Sc-Food Sc. & Nutrition/Nutrition & Dietetics/Home Sc./Applied Sc./Food Tech./Dietetics & food Services Management./Food Sc.& Quality Control/Biotechnology
    7. Duration
    8. 2 years
    9. 1st Year Non Sponsored Semester Fee (Rs. in Lacs)
    10. 0.24
  • Noida
    1. Campus
    2. Noida
    3. Institute
    4. Amity Institute of Food Technology
    5. Eligibility
    6. B.E./ B.Tech (FPE / Food Tech /Dairy Tech /Chemical Tech.(spl. In Food Tech.) / M.Sc (Food Sc. / Dairy Sc. / Allied Sc.) (min 60%) & 10+2 (min 60%)
    7. Duration
    8. 2 years
    9. 1st Year Non Sponsored Semester Fee (Rs. in Lacs)
    10. 0.69
    11. 1st Year Sponsored Semester Fee (Rs. in Lacs)
    12. 1.035
  • Noida
    1. Campus
    2. Noida
    3. Institute
    4. Amity Institute of Food Technology
    5. Eligibility
    6. Masters degree in Food Technology/ Chemical Engineering with specialization in Food Technology/ Agricultural Processing/ Agricultural Processing & Structures/Food Process Engineering/ Post Harvest Engineering/ Food & Bioprocess Engineering/ Biochemical Engineering/ Dairy Engineering/ Food Biotech Engineering with a minimum of 55% marks or equivalent grade point average
    7. Duration
    8. 3 years
    9. 1st Year Non Sponsored Semester Fee (Rs. in Lacs)
    10. 0.50
  • |
  • Jaipur
    1. Campus
    2. Jaipur
    3. Institute
    4. Amity Institute of Biotechnology, Jaipur
    5. Eligibility
    6. Masters degree in Food Technology/ Chemical Engineering with specialization in Food Technology/ Agricultural Processing/ Agricultural Processing & Structures/Food Process Engineering/ Post Harvest Engineering/ Food & Bioprocess Engineering/ Biochemical Engineering/ Dairy Engineering/ Food Biotech Engineering with a minimum of 55% marks or equivalent grade point average
    7. Duration
    8. 3.0 years
    9. 1st Year Non Sponsored Semester Fee (Rs. in Lacs)
    10. 0.40
  • Noida
    1. Campus
    2. Noida
    3. Institute
    4. Amity Institute of Food Technology
    5. Eligibility
    6. Masters degree in Food Technology/ Chemical Engineering with specialization in Food Technology/ Agricultural Processing/ Agricultural Processing & Structures/Food Process Engineering/ Post Harvest Engineering/ Food & Bioprocess Engineering/ Biochemical Engineering/ Dairy Engineering/ Food Biotech Engineering with a minimum of 55% marks or equivalent grade point average
    7. Duration
    8. 4.5 years
    9. 1st Year Non Sponsored Semester Fee (Rs. in Lacs)
    10. 0.335
  • |
  • Jaipur
    1. Campus
    2. Jaipur
    3. Institute
    4. Amity Institute of Biotechnology, Jaipur
    5. Eligibility
    6. Masters degree in Food Technology/ Chemical Engineering with specialization in Food Technology/ Agricultural Processing/ Agricultural Processing & Structures/Food Process Engineering/ Post Harvest Engineering/ Food & Bioprocess Engineering/ Biochemical Engineering/ Dairy Engineering/ Food Biotech Engineering with a minimum of 55% marks or equivalent grade point average
    7. Duration
    8. 4.5 years
    9. 1st Year Non Sponsored Semester Fee (Rs. in Lacs)
    10. 0.25
  • Noida
    1. Campus
    2. Noida
    3. Institute
    4. Amity Institute of Food Technology
    5. Eligibility
    6. M.Sc. Food & Nutrition/ Food Sc. & Tech/ Nutrition/ Nutrition & Dietetics/ Clinical Biochemistry/ Public Health Nutrition/ Institutional Management & Dietetics / Dietetics & Food Service Management with a minimum of 55% marks or equivalent grade point average
    7. Duration
    8. 3 years
    9. 1st Year Non Sponsored Semester Fee (Rs. in Lacs)
    10. 0.50
  • Noida
    1. Campus
    2. Noida
    3. Institute
    4. Amity Institute of Food Technology
    5. Eligibility
    6. M.Sc. Food & Nutrition/ Food Sc. & Tech/ Nutrition/ Nutrition & Dietetics/ Clinical Biochemistry/ Public Health Nutrition/ Institutional Management & Dietetics / Dietetics & Food Service Management with a minimum of 55% marks or equivalent grade point average
    7. Duration
    8. 4.5 years
    9. 1st Year Non Sponsored Semester Fee (Rs. in Lacs)
    10. 0.335

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