Programmes

Food Technology

Full Time Courses

  • Ph.D. (Food Technology)

    Campus Jaipur

    Eligibility

    Masters degree in Food Technology/ Chemical Engineering with specialization in Food Technology/ Agricultural Processing/ Agricultural Processing & Structures/Food Process Engineering/ Post Harvest Engineering/ Food & Bioprocess Engineering/ Biochemical Engineering/ Dairy Engineering/ Food Biotech Engineering with a minimum of 55% marks or equivalent grade point average

    Institute Amity Institute of Biotechnology, Jaipur

    Duration 3.0 years

    Program Fee 1st Year Non Sponsored Semester Fee (Rs. in Lacs) 0.40

  • Ph.D. (Food Technology) - Part Time

    Campus Jaipur

    Eligibility

    Masters degree in Food Technology/ Chemical Engineering with specialization in Food Technology/ Agricultural Processing/ Agricultural Processing & Structures/Food Process Engineering/ Post Harvest Engineering/ Food & Bioprocess Engineering/ Biochemical Engineering/ Dairy Engineering/ Food Biotech Engineering with a minimum of 55% marks or equivalent grade point average

    Institute Amity Institute of Biotechnology, Jaipur

    Duration 4.5 years

    Program Fee 1st Year Non Sponsored Semester Fee (Rs. in Lacs) 0.25