Diploma in Food Production

Program Code 10428

Campus Noida

Institute Amity School of Hospitality

University Amity University Uttar Pradesh

Eligibility 10+2

Duration 1.5 Years

Selection Process English Language TestPersonal Interview

  • Program Fee (Rs. in Lacs)
  • 1st Year Non Sponsored Semester 0.68
  • 1st Year Sponsored Semester Fee 1.02

Course Structure

1st Year

Semester 1

  • Cookery - I [Core Courses]
  • Fundamentals of Food Production– I [Core Courses]
  • Hygiene and Nutrition - I [Core Courses]
  • Larder - I [Core Courses]
  • Commodities and Food Costing- I [Allied Courses]
  • Computer Awareness - I [Allied Courses]
  • English Language Usage Essentials [Communication Skills]
  • Understanding Self for Effectiveness [Behavioural Science]
  • Foreign Business Language
  • Open Elective Courses
  • Outdoor Activity Based Courses

Semester 2

  • Cookery - II [Core Courses]
  • Fundamentals of Food Production – II [Core Courses]
  • Hygiene and Nutrition - II [Core Courses]
  • Larder - II [Core Courses]
  • Commodity and Food Costing - II [Allied Courses]
  • Computer Awareness- II [Allied Courses]
  • Introduction to Communication Skills [Communication Skills]
  • Individual Society and Nation [Behavioural Science]
  • Foreign Business Language
  • Open Elective Courses
  • Outdoor Activity Based Courses

2nd Year

Semester 3

  • Internship - I [Non Teaching Credit Courses]
  • Basic Facility Planning [Core Courses]
  • Food Management Service [Core Courses]
  • Food Production Management [Core Courses]
  • Safety and Food Law [Core Courses]
  • Foreign Business Language
  • Open Elective Courses
  • Outdoor Activity Based Courses