Dr Sakshi

Asst. Professor (I)

Amity Institute of Food Technology
 
  • Qualifications

    Graduation : B.Tech(Food Technology)-2009,DIET, Karnal

    Post Graduation : M.Tech(Food Technology)-2011,Guru Jhambeshwar University, Hisar

    Doctorate : Ph.D.(Food Engineering and Technology)-2019,SLIET, Longowal

  • Experience

    20 Dec 2022 - Present
    Asst. Professor (I),
    Amity Institute of Food Technology

  • Current Courses Taught

    Advanced Fruits and Vegetables Processing Technology

    Bakery Confectionery and Convenience Products Technology

    Concepts of Culinary Techniques

    Food Beverages

    Food Product Development

    Technology of Extruded Food Products

    Technology of Traditional and Convenience Food