Dr Deepak

Assistant Professor-I

Amity Institute of Food Technology
 
  • Qualifications

    Graduation : B.Tech(Biotechnology)-2011,N.C. College of Engineering, Panipat

    Post Graduation : M.Tech(Food Engineering)-2014,Guru Jambeshwar University of Science and Technology, Hisar

    Doctorate : Ph.D.(Food Technology)-2023,Panjab University, Chandigarh

  • Experience

    13 Jan 2025 - Present
    Assistant Professor-I,
    Amity Institute of Food Technology

    20 Jun 2023 - 31 Dec 2024
    Research Associate-I,
    National Agri-food Biotechnology Institute,
    Mohali, Punjab

    03 Mar 2022 - 31 Mar 2023
    Senior Project Associate,
    CSIR- Central Scientific Instruments Organisation ,
    Sector-30C, Chandigarh

    04 Feb 2015 - 11 Dec 2015
    Assistant Professor,
    Doon Valley College ,
    Karnal, Haryana

  • Current Courses Taught

    Advanced Pathophysiology and Clinical Biochemistry

    Food Additives

    FOOD FERMENTATION

    Food Industry Waste Management

    Infestation Control and Storage of Food Grains

    Instrumentation for Food Analysis

    Principles of Food Biotechnology

  • Publications

    Fates of functional components and enhancement of bioactivity in tomato juice treated with atmospheric non-thermal plasma (ANTP) with or without thermal treatment ,
    Elsevier

    High performance thin-layer chromatographic (HPTLC) profiling and bioactivity assessment of aroma-enhanced Indian tea blends: In vitro and in silico insights ,
    Elsevier

    Phytochemical Profiling, Bioaccessibility, Antioxidant, Anti-inflammatory, and Cytotoxic Activities of Betalain-Rich Prickly Pear Extract for Functional Yogurt Development ,
    Elsevier