Dr. Agnel Ritish Kumar Tirkey

Assistant Professor-III

Academic Area : Food and Beverage Management

Amity School of Hospitality (ASH)
Amity School of Hospitality Amity University, Sector-125, Noida - 201313 (U.P), India

  • Qualifications
    Doctorate in Philosophy in Hotel Management

    Master of Science in Hotel Management, Catering Management and Tourism

    Masters in Tourism Management
  • Experience
    Presently associated with Amity School of Hospitality, designated as Assistant professor – III since March 2019 till date
    Worked as Assistant Professor, at School of Hotel and Tourism Management, Hawassa University, Ethiopia, from October 2014 to 2019

    Worked as Assistant Professor, at Institute of Tourism and Hotel Management, Bundelkhand University, Jhansi from August 2004 to September 2014.

    Expert Guest Faculty at IIM, Shillong for Post Graduate in Hospitality Management, from June 2012 to December 2012
  • Current Courses Taught
    Principles and practices in tourism
    Tourism Principles and Concepts

    Advance Food and Beverage service Management

    Facility Planning and Management

    Service operation Management
  • Research Interests
    Hospitality and Tourism Management
  • Teaching Interests
    Tourism Management

    Hospitality Management
  • Publications
    2
  • Professional Activities
    -Critical Analysis of Employee stress and its impact with reference to selected hotels in Bhopal, Journal of Management, BSSS, Vol:X Issue:1, 2019, ISSN:0975-7236

    -Significance of Cultural Manifestation in Sustainable Development – A Case of Traditional Recipes of Bundelkhand Region, Journal of Emerging Technologies and Innovative Research, Journal No: 63975, ISSN: 2349-5162, Vol:6 Issue:5, May, 2019
  • Contact Information
    Amity School of Hospitality (ASH)
    Amity School of Hospitality Amity University, Sector-125, Noida - 201313 (U.P), India