M.Sc. (Agriculture) Agronomy

Program Code 10795

Campus Noida

Institute Amity Institute of Organic Agriculture

University Amity University Uttar Pradesh

Eligibility Bachelor's Degree (agg. 50%) in ...

Duration 2 Years

Selection Process For the time being Selection Process is ...

  • Program Fee (Rs. in Lacs)
  • 1st Year Non Sponsored Semester 0.42
  • 1st Year Sponsored Semester Fee 0.63
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Course Structure

1st Year

Semester 1

  • Advances in Soil Microbiology [Core Courses]
  • Agricultural Statistics and Field Experimentation [Core Courses]
  • Agronomy of Kharif Season Crops [Core Courses]
  • Modern Concepts in Crop Production [Core Courses]
  • Principles and Practices of Water Management [Core Courses]
  • Principles and Practices of Weed Management [Core Courses]
  • Professional & Business Communication [Communication Skills]
  • Foreign Business Language
  • Open Elective Courses
  • Outdoor Activity Based Courses

Semester 2

  • Agronomy of Cereal Crops [Specialisation Elective Courses]
  • Agronomy of Commercial Crops [Specialisation Elective Courses]
  • Agronomy of Pulses & Oilseed Crops [Specialisation Elective Courses]
  • Advances in Soil Fertility Management [Core Courses]
  • Agronomy of Rabi Season Crops [Core Courses]
  • Crop & Seed Physiology [Core Courses]
  • Crop Ecology & Agrometeorology [Core Courses]
  • Integrated Farming System Management [Core Courses]
  • Cognitive Analytics & Social Skills for Professional Development [Behavioural Science]
  • Foreign Business Language
  • Open Elective Courses
  • Outdoor Activity Based Courses

2nd Year

Semester 3

  • Term Paper [Supervised Independent Learning/ Non-Teaching Credit Courses]
  • Agronomy of Fodder & Pasture Crops [Specialisation Elective Courses]
  • Agronomy of Medicinal and Aromatic Crops [Specialisation Elective Courses]
  • Agronomy of Vegetable & Spices [Specialisation Elective Courses]
  • Systems Research & Crop Modeling [Specialisation Elective Courses]
  • Post Harvest Operations and Processing of Fruits, Vegetables, Spices and Plantation Crop Products [MOOC (Amity On - line / NPTEL / SWAYAM / Future Learn)]
  • Physiology and Biochemistry of Herbicide Action [Core Courses]
  • Research Methodology and Scientific Writing [Core Courses]
  • Seed Production & Legislation [Core Courses]
  • Professional Ethics and Social Responsibility for Sustainability [Professional Ethics]
  • Foreign Business Language
  • Open Elective Courses
  • Outdoor Activity Based Courses

Semester 4

  • Thesis Project [Supervised Independent Learning/ Non-Teaching Credit Courses]
  • Foreign Business Language
  • Open Elective Courses
  • Outdoor Activity Based Courses